Goat Cheese with Herbs
€7.99 – €34.76
Creamy goat cheese with celery, garlic and chives from North Holland. The mix of these herbs reinforce each other and gives the cheese a spicy, fresh character. Wonderful cheese for lunch or brunch. And suitable for vegetarians.
Goat Cheese with Herbs
Goat cheese with herbs is a smooth, mild cheese from the Netherlands. The cheese is 5 to 7 weeks old and comes from the North Holland cheese farm Klaverkaas. Made from 100% premium quality goat milk. Suitable for most people with a cow’s milk allergy. A nice snack in itself, but also nice to cook with. Combine with a prosecco to enjoy it optimally.
Shipping
The cheese is freshly cut with a knife and vacuum packed, so we can always assure the quality. If you have any further questions, please feel free to contact our customer service.
Nutritional value per 100 grams
Energy 1593kJ / 384kcal, Fats 31,2gr – Saturated 20,9gr – Unsaturated 8,35gr – Polyunsaturated 0.94gr – Trans fatty acids 0.83gr, Cholesterol 85.8mg, Carbohydrates 0.0gr – Sugars 0.0gr, Dietary fiber 0, 0gr, Proteins 25.8gr, Salt 1.70gr, Sodium 0.68gr.
| Ingredients | Acid, Celery melange (celery leaves, chives, garlic, onion), Microbial rennet, Pasteurized goat's milk, Salt |
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