Gruyere is a Swiss firm cheese made from raw milk. The cheese is a blend of sweet and salty, with a creamy and slightly nutty character. Delicious on sandwiches or grated on an onion soup. This cheese is often a fixed component of Swiss cheese fondue.
The cheese is freshly cut with a knife and vacuum packed, so we can always assure the quality. If you have any further questions, please feel free to contact our customer service.
Nutritional value per 100 grams
Energy 1675kJ / 400kcal, Fat 32.0gr – Saturated 0.0gr – Unsaturated 0.00gr – Polyunsaturated 0,00gr – Trans fatty acids 0,00gr, Cholesterol 85,0mg, Carbohydrates 0,0gr – Sugars 0,0gr, Dietary fiber 0, 0gr, Proteins 27.0gr, Salt 1.5gr, Sodium 1,5gr, Calcium 0.88.